CLO Cabaret Theater



	Beverages \| Full Menu \| Other Cultural District Dining Options Beginning at 9:30 pm OPENING APPS ROASTED SPICY ALMONDS - $4 LEMON CILANTRO HUMMUS - served with pita chips - $6.50 MEDITERRANEAN ANTIPASTI - oven-roasted tomatoes, roasted red peppers, spicy olives, Manouri cheese, served with flatbread - $7 CHEESE & FRUIT PLATE - brie cheese with fresh fruit & flatbread - $7.50 PORTUGUESE BEGGAR'S PURSE - fresh local goat cheese baked in Phyllo dough; with a mango brandy sauce - $7.50 JUMBO SHRIMP COCKTAIL - served with traditional cocktail sauce - $8

FEATURE PRESENTATIONS

CABARET SALAD - spring mix, baby spinach, red onion, tomatoes, walnuts and bleu cheese with raspberry vinaigrette - $8.50
VEGETARIAN FLATBREAD PIZZA - with kalamata olives, roasted red peppers, roasted tomatoes, artichokes, fresh mozzarella and parmesan cheese - $9
'BACKSTAGE' FLATBREAD PIZZA - roasted chicken, tomatoes & pesto with Manouri, provolone & mozzarella cheese - $9.50
CHICKEN SALAD - on a Kaiser bun with fresh fruit & greens - $9.50
SALMON FILLET - pan roasted with Asian pear-pumpkin seed sauce, served with mixed greens - $13
PORK CAPRESE - thin loin of pork panne with a caprese Salad and aged Balsamic - $14
CRAB CAKES - with Jack Daniels whole-grain mustard sauce, served with mixed greens - $16

ENCORE!

CAFE CABARET